Health Care Without Harm organizes the health sector in the region to leverage the purchasing power of area hospitals to support regional and sustainable agriculture, raise awareness, and support for food policy efforts.
The Southwest HFHC Program works to create and implement regional models of the national initiatives of the Healthy Food in Health Care Program along with the following regional initiatives.
- Contact our regional coordinator to learn about workgroups, meetings, and events
- Sign the Healthy Food in Health Care Pledge
- Join our mailing list
- Harvesting health and hope through farmer-health care cooperation - Hundreds of families in Albuquerque receive fresh veggies through a unique partnership between a farmers cooperative and a health system.