COVID-19 exposed the fragility of our global supply chains, but it also presented us with an opportunity.

As a community, we have seen our medical system buckle under the weight of COVID-19. While there is much uncertainty, we know that now, more than ever, our community needs us. And we need you.

The Stephanie Davis Waste Reduction and Pollution Prevention Award and Scholarship is a tribute to Stephanie C. Davis, who worked with Health Care Without Harm at its inception in 1996.

The Greenhealth Approved seal allows health care purchasers to easily identify sustainable alternatives to products they currently purchase.

Adventist Health Chef Nina Curtis won the Health Care Culinary Contest with her Vitaliz haystack recipe. To honor her, Health Care Without Harm made a donation in Curtis’ name to Placer Food Bank.