Roger Knysh: Keeping Patients Healthy

[From Food Service Director] When it comes to wellness and sustainability, Roger Knysh, the Director of Nutrition and Food Services for Berkshire Health System in Pittsfield, Mass., is as innovative as it gets in the foodservice industry. 

During the past decade, he led Fairview Hospital in Great Barrington, Mass., to become the first hospital in the nation to stop the sale of sugar-sweetened beverages, opened on-site gardens within Berkshire’s two-hospital, four-campus network system and worked with farmers to add locally-sourced food on the menus...(Continue reading)