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  2. A Purchasing Guide to Sourcing Food Produced Without Genetically Engineered Ingredients

A Purchasing Guide to Sourcing Food Produced Without Genetically Engineered Ingredients

  • Document Type: PDF
  • Language: English
  • Tags: healthy food, purchasing, EPP, genetically engineered, genetically modified
Purchasers can take the following steps to source foods produced without the use of genetically engineered (GE) ingredients (also called “genetically modified” or “GMOs”).
File: 
PDF icon Purchasing_Non-GMO_Food.pdf

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